Apple Cider Fondue3/4 c. apple cider (or apple juice)
2 c. shredded cheddar cheese
1 c. shredded swiss cheese
1 tbsp. cornstarch
1/8 tsp. pepper
1 (16 oz) loaf frech bread
apple slices
In a saucepan boil cider, reduce heat to medium-low. Toss cheeses with cornstarch and pepper. Stir into the cider. Cook and stir 3-4 minutes until cheese is melted. Transfer to fondue pot. Serve with french bread, apples or whatever.
We loved this recipe, loved it!!
1 comment:
sounds good....i've been wanting to have a fondue party...this one i think that i'll have to try...and i did make the chocolate harvest cake for our girls' night out and it is super-yummy....glad that i found the recipe. :)
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